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TACOPORIUM was conceived like all great ideas, whilst sipping on a couple cervezas and making guacamole. We spent the evening daydreaming of taco parties through the summers and lazy winters in the tropics.

Then of course, reality kicked in, but the seed was planted, we knew we needed a change, so we made some more guacamole, ate some more tacos, and before we knew it we were the proud owners of a big white box on wheels. We took her to the beauticians and now have a fully kitted out zinc box we call ‘The Squarestream’

We present to you our soft-shell Taco ‘EMPORIUM’!!!

 

lunch break
lunch break

About Tacoporium

We love tacos.

In fact we just love food, and our travels to Mexico, Asia, Australia, India, South America, Europe (and the UK!) have inspired many of our dishes.

We are lucky to be surrounded by some of Yorkshire’s best produce and work closely with local suppliers to ensure we are using the highest quality fresh ingredients and supporting other independent businesses. All of our food is prepared from scratch and made to order and our naturally gluten free corn tortillas are made fresh every day in the UK.

 

Let’s talk about the Tacos!

CLASSIC MEXICAN TACOS

PORK CARNITAS (GF)

BRAISED ANCHO BEEF (GF)

CHICKEN AL PASTOR (GF)

LAMB BARBACOA (£1PP SUPPLEMENT) (GF)

BAJA FISH

GRILLED HALLOUMI (V)(GF)

SERVED WITH SHREDDED SALAD, GUACAMOLE, PICKLED RED ONIONS, CREMA, CORIANDER & HOT SAUCE (OPTIONAL!)

WORLD GOURMET TACOS

BUFFALO FRIED CHICKEN, HOT WING SAUCE, BLUE CHEESE CREMA & PICKLED CELERY SALSA (GF)

HOMEMADE LAMB ‘DONER’, RED CABBAGE, CUCUMBER, CHILLI & POMEGRANATE SALSA, MINT YOGHURT.

PERUVIAN CEVICHE, GUACAMOLE, CORIANDER, CRISPY SALTED CORN (SERVED COLD) (GF)

SUMATRAN SATAY CHICKEN, CUCUMBER & CHILLI SAMBAL, CRUSHED PEANUTS & CRISPY SHALLOTS

BLACKENED CAJUN SALMON, SOUR CREAM, SWEETCORN PUREE & CRISPY SALMON SKIN

SEARED BAVETTE, MUSHROOM KETCHUP, SHAVED CHIHUAHUA CHEESE & PICKLED BALSAMIC ONIONS (GF)

PORTOBELLO MUSHROOM, CHEESE MELT, GHERKIN RELISH & JALAPEÑO BURGER SAUCE (V)

HOISIN PORK, CUCUMBER & SPRING ONION SALAD, STICKY PORK JUS

HOMEMADE ONION BHAJI, MINT YOGURT, FRESH MANGO SALSA (V)

SIDE DISHES

PATATAS BRAVAS WITH HOMEMADE ROASTED RED PEPPER SAUCE (V) (GF)

LOADED NACHOS WITH SOURED CREAM, SALSA, JALAPEÑOS & CHEESE SAUCE (V)

PAO DE QUEJO – BRAZILIAN CHEESE BREAD (V) (GF)

CHICKPEA, BLACK BEAN, FETA & ROQUITO PEPPER SALAD (V) (GF)

breakfast taco

Gluten free brazilian cheese bread

Your Taco Contact

To eat some great tacos and for all enquiries please email

eat@tacoporium.co.uk

Tacoporium. Pink Steak with guacamole and balsamic onions, Prawn, and vege fried halloumi with all the trimmings!